Wednesday, 2 January 2019

The last supper downtown

Downtown ramen shop serves one last supper to its customers before closing its doors 

Spicy Chicken Miso with Udon Noodle is made of torn chicken, sweet corn, sofrito tare, yu choy, celery, torn nori, green onions, and roasted garlic puree. It was on the menu on Bad Bones Ramen's the last night at its downtown location. Melissa Wong/My Online Journalism Blog

The art of volunteer wrangling

With great number of volunteers, comes a great deal of responsibility 

The LSPU Hall's Cox & Palmer Second Space Bar as viewed from the stage.
Cat Burke and Danielle Hamel spoke about the volunteer problem here.

Melissa Wong/My Online Journalism Blog